Francesca Clemente

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All articles - 18
Asparagus filo rolls

Asparagus filo rolls

  Ingredients for 4 servings 16 fresh asparagus spears 2 sheets of filo pastry grated Parmesan cheese extra virgin olive oil whole sea salt     Preparation Clean the asparagus spears one by one, cut the final part of the stalk, which is hard and sinewy and steam them for 5 minutes. Lay them on

Massive Attack against fracking

Massive Attack against fracking

Robert Del Naja and Euan Dickinson of the band Massive Attack composed the soundtrack to “A River”, a documentary highlighting the risks due to shale gas drilling in southern Wales.

Why use wild herbs in cooking

Why use wild herbs in cooking

Edible wild herbs grow in meadows, on the edge of orchards and paths. They are tasty spontaneous plants rich in active ingredients. Let’s learn how to use them in cooking.