Biscotti con le noci

These biscuits are excellent at every moment © Laura La Monaca

Let the biscuits with walnuts cool before eating them © Laura La Monaca

Cover a baking pan with greaseproof paper and create the biscuits using a spoon © Laura La Monaca

Ingredients for the biscuits with walnuts: flour, eggs, olive oil, oat milk, walnuts, sugar and a teaspoonful of baking powder © Laura La Monaca

13 january 2016,

by Editorial staff